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Steak And Shrimp Scampi


Steak And Shrimp Scampi


  • ½ lb. linguine
  • 2 Tbsp unsalted butter
  • 2 Tbsp olive oil
  • 1 Tbsp minced garlic
  • ¼ tsp red pepper flakes
  • ½ lb. jumbo shrimp (or size of your choice), peeled and deveined
  • ⅛ tsp sal
  • ⅛ tsp pepper
  • ⅓ cup white wine or chicken broth
  • 3 Tbsp lemon juice
  • 3 tbsp finely chopped parsley, plus more for garnish


Add linguine to an outsized pot of salted boiling water and let cook until hard, about 7 minutes. Drain well.

While pasta is cooking, add butter and vegetable oil to an outsized skillet over medium heat. Add garlic and red pepper flakes and cook for one minute.

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