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Best recipes « Persian Shish Kabob”


Best recipes « Persian Shish Kabob”



 1) 2 pounds beef tenderloin

 2) 1 onion, chopped

 3) 1 tablespoon salt

 4) 1 pinch ground black pepper

 5) ⅛ cup fresh lime juice





One 1

Cut beef into cubes 1x1/2 inch. Add to a medium mixing bowl along with the onion, salt, black pepper, and lime juice. Mix well, cover, and refrigerate overnight.


Two 2

Preheat grill for high heat.


Three 3

Thread beef on skewers, 6 to 8 pieces per skewer.


Four 4

Lightly oil grate, and place kebobs on grill. Cook for 3 to 4 minutes per side, 12 to 16 minutes in all.

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